Today, Sbucks opened their first Reserve Roastery and Tasting Room on Capitol Hill in all its 15,600 SQFT glory. Reserve happens to be their highest-end coffee, only available in 800 out of 21,000 stores globally. Before it was roasted in Kent, now it happens right here and is the only coffee served… with eight different... Continue Reading →
Tom Douglas, one of Seatown's most famous chefs, is opening a downtown Mexican restaurant called Cantina Leña, located on the corner of 5th and Lenora at The Martin Apartments. They're supposed to open this month for breakfast, lunch, and dinner 7 days a week. We can't wait for their slushy margaritas and banana leaf-wrapped pork!